Hospitality Innovation Group LLC
Hospitality Innovation Group LLC
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Achieving Your Goals Together

We leverage over four decades of experience in the hospitality and food industries to create and implement solutions for our clients.


If you have business goals but don't have the resources, staffing, or expertise to achieve them, HIG is the solution.

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Our Philosophy

Our Philosophy

Our Philosophy

HIG leads food service 

companies to success by:


1. Streamlining operations

2. Implementing efficiencies

3. Building internal capacity

Our Approach

Our Philosophy

Our Philosophy

We apply our industry experience to provide hands-on, data-driven, capacity-building services where entrepreneurs and restauranteurs see immediate and long-term value from our work

Our Areas of Expertise

Food Safety

  • GFSI standards (SQF, BRCGS, FSSC22000, HACCP)
  • Regulatory compliance (FDA, USDA, FSMA, GMP)
  • Training, auditing, program development
  • Internal audit and supplier audit programs
  • Crisis management and recall planning
  • Change management and document control systems
  • Environmental monitoring and risk assessment
  • Cybersecurity for food defense (SQF Edition 10)
  • Allergen, sanitation, and food defense


Corporate

  • Structure
  • Staffing


Store permitting


Fines/fees


Ordering

  • MarketMan
  • Store inventory
  • Ordering processes


Accounts payable


Accounts receivable


Point-of-Sale (POS)

  • Staffed register
  • Self-service kiosk


Sales taxes

  • NY
  • Multi-state


Web ordering


Delivery/pickup services

  • Uber Eats
  • TGTG
  • DoorDash
  • Class Pass
  • GrubHub
  • inKind

Operations

  • Store communication
  • Management structure
  • District oversight
  • CompanyCam
  • Corporate structure
  • FOH and BOH staffing
  • Store permitting
  • Fines/fees



Trucking logistics

  • Third-party logistics
  • LTL
  • Full trailer


Facilities Management

  • Equipment
  • Building
  • Pest control
  • Garbage/recycling
  • Electrical
  • Gas, etc.
  • Telephone
  • Fire panel


Banking

  • Opening bank accounts
  • Wires
  • Incoming/outgoing ACH


Software/tech

  • Salesforce
  • Parabola
  • Paycom
  • Monday.com
  • Google Suite/admin
  • Square
  • Microsoft
  • Adobe
  • Business Central
  • ContractSafe
  • ResQ


Rent management


Vendor management


Data analysis and visualization

Human Resources

  • Human capital management
  • Adult professional development/curriculum development
  • Management coaching
  • Employee relations
  • Payroll
  • Fair Work Week (FWW)
  • Health insurance set up
  • Policies and handbook


Kosher certification

  • Kosher Council
  • OU


Compliance

  • NYS
  • NYC
  • Multi-state


Insurance

  • Commercial
  • Auto
  • Workers’ Compensation 


Tech/IT

  • Cameras
  • Computers


Finance Set Up


Manufacturing efficiencies in production facilities


Sourcing

  • Ingredients
  • Equipment
  • Packaging design
  • Co-manufacturing
  • Truck/van and forklift


Recipe development


Process flow and design

  • Lean manufacturing
  • Training
  • Analyze manufacturing capacity, production processes
  • Overall equipment effectiveness (OEE)

Contact Us

Contact us for a free evaluation

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Hospitality Innovation Group LLC

New York, New York

(646) 808-4164

Copyright © 2025 Hospitality Innovation Group LLC - All Rights Reserved.


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